Mac's Industrial Sports Bar & Grill Menu

Fries cut in house daily or classic tots. Top with Queso +$2.00 Add seasoned sour cream +$1.50

Fries cut in house daily or classic tots. Top with Queso +$2.00 Add seasoned sour cream +$1.50

Fried brussel sprouts tossed in your choice of one of our signature rubs or sauces.

Served with salted tortilla chips.

Handcut paper thin onion strings dredged in our spicy breading and fried. Add seasoned sour cream +$1.50

Hand battered and fried cheese curds. Served with marinara or ranch.

Country style fried chicken strips served with fries and a choice of any sauce or dressing

Over one pound of chicken wings tossed in one of our signature sauces or rubs.

Hand crush avocado with fresh pico de gallo, cilantro, and lime.

Fresh chuncky salsa. Medium Heat. Served with salted tortilla chips.

12 little corndogs served with mayo mustard.

Flour tortilla grilled with cheese, onion, bell pepper, and pico de gallo. Your choice of taco beef, chicken, carnitas, or black beans.

Three hand rolled corned beef, swiss cheese, and saurkraut eggrolls. Served with 1000 Island dressing.

Crispy corn tortillas topped with your choice of taco beef, chicken, carnitas, or black beans; topped with melted cheese and jalapenos. Lettuce and cry baby crag's sour cream

A mound of tatertots topped with queso, pico de gallo, and pickled jalapenos. Cry baby craig's sour cream served on the side. Add taco beef, chicken, carnitas, or black beans +2.5

Guacamole, queso, and salsa. Served with salted tortilla chips.

Roasted garlic hummus served with broccoli, carrots, cucumbers, and celery.

Grilled chicken breast topped with artichoke dip and bacon and served on a toasted brioche bun.

Bacon, lettuce, tomato, and avocado, with mayo on white, wheat, or marble rye toast.

Slow roasted corned beef, sauerkraut, swiss, and 1000 island dressing on marble rye.

8oz grilled flank, blue cheese, and grilled red onions on garlic ciabatta.

Country style chicken strips, bacon, provolone, lettuce, and ranch on a toasted chiabatta bun.

Thinly sliced ribeye with horseradish sauce on a toasted hoagie roll. Served with a side of aus jus. Add sauteed peppers +$1.50 Add Spicy gardinera +$1.50

Beer battered and fried cod topped with lettuce, onion, tomato, pickle chips, and tartar sauce on a toasted brioche bun. Served with a side of lemon. Malt vinegar available upon request.

Turkey, ham, bacon, swiss, lettuce, tomato, cucumber, pesto and mayo on white wheat or marble rye toast.

Thinly sliced ribeye , sauteed onions and peppers, and topped with queso on a toasted hoagie roll.

Roasted pork shoulder tossed in bbq sauce, topped with lettuce, and coleslaw and served on a toasted brioche bun.

Seasoned chicken, avocado, lettuce, pico de gallo, shredded cheese, and sour cream wrapped in a flour tortilla.

Country style chicken tenders tossed in tennessee hot sauce and topped with pickles on a toasted brioche bun.

Roasted pork shoulder, ham, bacon, swiss, pickle chips, and mustard on an inside out toasted garlic chibatta.

8oz grilled flank, cherry tomatoes, croutons, and crumbled blue cheese. Served with your choice of dressing.

Grilled or fried strips of chicken breast tossed in buffalo sauce atop romaine lettuce, cherry tomatoes, cucumbers, celery leaves, crumbled blue cheese, and topped with crispyu tortilla strips.

Grilled chicken breast, romaine lettuce, parmesean cheese, croutons, and caesar dressing.

Grilled chicken, romaine lettuce, avocado, hardboiled egg, bnacon, tomato, red onion, chedder and crumbled blue cheese. Served with your choice of dressing.

Country style fried chicken strips atop romaine lettuce, cherry tomatoes, red onion, dried cranberries, bacon, and shredded cheese. Served with your choice of dressing.

Shredded iceberg lettuce, cherry tomatoe, red onion, corn, tortilla strips, and black beans. Cry baby craigs sour cream served on the side. Add taco beef, chicken, or carnitas +$2.50

Topped with shredded cheese, chopped onion, and sour cream